St. Patrick's Day Pretzel Sticks Recipe
Believe it or not, St. Patty’s Day is right around the corner. What better way to get in the spirit of the day than making special green treats for it? Have you thought of some snacks you can prepare for it? If not, we have a special treat that you’re bound to love. Our St. Patrick’s Day pretzel stick recipe is tasty, cost efficient, fun, and easy to make. Check out the need-to-know recipe below.
Ingredients
- Pretzel sticks
- Light or dark green sprinkles
- 1 bag of green candy melts
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Instructions
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Step 1 - Place candy melts in a microwave-safe bowl and heat in the microwave at 50% power for 2 minutes. |
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Step 2 - Stir candy thoroughly, adding an additional 30 seconds at a time until melted. |
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Step 3 - Dip the desired amount of pretzel sticks into the melted candy. |
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Step 4 - Cover the candy melt on the pretzel sticks with your desired amount of sprinkles. |
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Step 5 - Place pretzel sticks in the refrigerator until melted candy hardens (typically about 20 minutes). |
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Step 6 - Take out of the refrigerator and enjoy! |
For optimal storage, our Winter Moon White Stand Strong™ bag is a viable option. This food-safe bag will stand on any flat countertop or table. Also, the metallic film material will perverse your St. Patrick’s Day snack for a longer period!
Overall
We hope you enjoyed our step-by-step tutorial on how to make special St. Patrick’s Day pretzel sticks. This is a simple recipe that you and all of your loved ones can enjoy. For reference, one serving size of candy melts is 210 calories, and one serving size of pretzels is around 100 calories. This is a snack that can be dispersed amongst multiple people, and will serve as a great topic of conversation. Thanks to the green candy melt color and the decorative sprinkles, these pretzels are as festive as it gets. We have other easy DIY recipes for you to try out too. If you like this blog, check out our other blog on the top 5 overnight oats recipes.